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Factory Farms: Opinion of Clearly a Negative Practice

In this day and age, where the vast majority of American shoppers select their meat and dairy products from a refrigerated section in a grocery store, people simply do not think about the origins of their food. When Americans do think about their food, the majority of them probably have an image of animals raised in a stereotypical rural environment, cows eating in a pasture, pigs lolling around in mud, and chickens scratching in the dirt of a large pen. However, the reality of most modern American farming is that it is big business, not a family enterprise. While animals may be kept on a farm, these are not farms like those evoked by images of children's animal play sets or even historical American pastoral images. On the contrary, these are farms that can raise hundreds of thousands of animals at each time. These farms are all about producing food in the least expensive, most productive way possible. Unfortunately, those goals are oftentimes incompatible with goals that the consumer might expect for the animals they consume, so factory farms attempt to avoid publicity about their conditions. Rather than roaming in pastures, animals are confined to small cages, and may actually live their entire lives withou


However, disease prevention is not the only reason that farmers give animals antibiotics; low dose antibiotics also promote growth. The Environmental Protection Agency (EPA) is responsible for monitoring the impact of factory farm pollution on the surrounding environment. Because factory farm-raised cattle are fed corn to tenderize their meat in the last few months of life, they are less resistant to E. In fact, the majority of people who consume meat in America probably do not realize that most of the meat that they consume is raised in a very inhumane manner. Factory farming can have a huge and devastating impact on the environment. Coli, which means that improperly cooked meat can spread E. These environmental consequences can be local or worldwide. At first blush, antibiotic usage may not seem like a serious issue or may actually seem like a positive, because it would seem to ensure a healthy food supply. One of the most significant effects of factory farm pollution is the pollution of the water supply, whether because animals waste runs off into the water supply or because the residue of fertilizers, antibiotics, and hormones finds its way into the water supply.

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