GM Crops
Imagine growing the most powerful crop in the world to benefit mankind! You are probably wondering, how can this be possible? This method is called GM crops or named genetically modified crops. Few general questions are asked about this new biotechnology. First question is, "what is this" or "what is this method?" Second, question may be, "is product beneficial or desirable?" Thirdly, are there any risks involved in this new biotechnology? These three questions will be discussed in this paper. The first thing might be some general history and background of GM crops. It was first introduced in 1996 for commercial production. Today, these crops are planted on more than 109 million acres worldwide (Pew initiative on food and biotechnology. 2002). The largest producers of GM crops are in the United States, while Canada came in cl
First of all, is the isolation of a gene or genes from a donor organism. They fed "fend off pests" that was put on plants and weeds and it made it stronger. Now that we are a little more familiar about GM crops and there history, the next question would be, are the GM crops beneficial? Soybean, maize, cotton, and canola are the four major GM crops (Fresco, L. The risks and concerns are going to be more informative later in the paper. If this is not enough, in Tucson, Arizona researchers did a study of GM crops and weeds. The genetically modified organisms are the biological characteristics, through means other than conventional breeding programs or natural selection (p. In 1999, it had grown to 350 million acres worldwide. The second step is to transfer of the genes to a recipient plant. The benefit of this new biotechnology will help farmland, particularly wildlife if their use results in less intensive farming practices. These advances in biotechnology have allowed scientist to accomplish genetic alterations of crop plants in 10 to 15 years that would have taken millions of years if left to chance and hundreds of years if left for traditional breeding methods (Waidyanatha, U. With all this in mind, businesses had to change labeling, planting, marketing, and other things to sell and inform the consumers (Peterson, G. The weed they chose was a sunflower that was tested.
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