1.0. Introduction: 2 2.0. Economic and Business Characteristics of Global Fast Food Industry: 2 3.0.Driving Force in Global Fast Food Industry: 4 4.0.Industy and Competitive Analysis: 5 4.1.Rivalry Among Competing Sellers: 7 4.2.Competition from Substitutes 7 4.3.The Competitive Threat of New Entran...