Introduction In this day and age, where the vast majority of American shoppers select their meat and dairy products from a refrigerated section in a grocery store, people simply do not think about the origins of their food. When Americans do think about their food, the majority of them probably h...

 The Environmental Concerns of the Livestock Industry The United States leads the way in a global trend toward increased meat consumption. The averageAmerican consumes almost twice his or her own body weight in meat every year. World meat production has...

Agrarian Reform and Economic Development in MexicoMany people in today's Third World society rely solely on farming in order to survive. However, most Third World agricultural areas are home to the worst conditions imaginable. These areas are often poverty stricken, despite the fact that the peasa...