e requires chicken to put with there salads. Fry side has to pass fries to broil by going through mid, and broil passes chicken through mid to be placed on salads. This creates a problem since broil and fry side are both on the ends of the line. Mid has to deal with items that have nothing to do with their station. Havoc has been created for the mid station because not only do they have to talk to servers, but they also have to deal with passing items that do not pertain to anything that they are trying to accomplish. To avoid the mid position from being such a stressful position, Applebee's needs to change the lay of the stations. Fry side
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